9 Grain Bread Machine Recipe

Shape the dough into a 9 log and place it in a lightly greased 9 x 5 loaf pan. 100 whole grain wheat barley bread machine. Add ingredients to bread machine in the order listed.

Camila Farah

This seven grain bread is highly nutritious with high fiber and complex proteins given the number of grains in the recipe. 120 grams 9 grain flour blend. 2 tablespoons olive oil. 1 1 2 pound loaf this makes a very soft bread that will stay soft for days if you keep it out of the refrigerator. 120 grams whole wheat flour.

After dough has mixed and risen remove and form into 5 mini loaves. 1 cup rogers 9 grain blend cereal 3 1 4 cups rogers all purpose flour 3 tbsp gluten flour 1 1 2 tsp instant yeast. 1 tablespoon butter or margarine softened or cut into bits. In two to three hours you will have freshly baked bread. But this countertop appliance can also make a lot more than just loaves of bread from pizza dough cinnamon rolls hamburger and hot dog buns and even doughnuts.

1 2 cup 9 grain cereal lightly crushed. 7 8 cup warm water. Just place the ingredients in the machine s bread pan and walk away. You can combine any combination of grains you like or you can actually buy a 7 grain mix at most grocery stores for bread making. 2 tablespoons granulated sugar.

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A bread machine can complete the full bread making process from mixing to kneading to rising to baking. If you want a lighter bread reduce the 12 grain flour by cup and increase the white flour by cup. 1 cup bread flour. 1 cup whole wheat flour. And you don t have to stop at seven grains but make sure you stay true to the proportions of grains listed in the recipe.

Bake for 22 minutes at 350 degrees on convection setting. This recipe makes a flavorful and hearty loaf bread perfect for sandwiches. Add oil honey and salt. Let rise for about 1 hour. I use a black decker bread machine with a 1 lb loaf pan.

Then mix 3 cups of 9 grain mix and 4 cups whole wheat flour yeast and water and mix for 1 minute in a mixer bowl equipped with a kneading arm. Common grains used. If you have a 1 lb loaf bread machine reduce the yield below from 2 0 lbs to 1 5 lbs to get the right quantities for your machine. 1 tablespoon nonfat dry milk. 360 ml warm water.

Cover the pan and let the bread rise for about 1 hour or until it s crowned about 1 over the rim of the pan. Turn off mixer cover bowl and let dough sponge for 10 minutes. 340 grams bread flour. Towards the end of the rising time preheat the oven to 350 f. Cover the pan and let the bread rise for about 1 hour or until it s crowned about 1 over the rim of the pan.

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Towards the end of the rising time preheat the oven to 350 f. Then mix 3 cups of 9 grain mix and 4 cups whole wheat flour yeast and water and mix for 1 minute in a mixer bowl equipped with a kneading arm. Bake for 22 minutes at 350 degrees on convection setting. A bread machine can complete the full bread making process from mixing to kneading to rising to baking. 1 2 cup 9 grain cereal lightly crushed.

340 grams bread flour. After dough has mixed and risen remove and form into 5 mini loaves. This seven grain bread is highly nutritious with high fiber and complex proteins given the number of grains in the recipe.