Apple Pie Moonshine Ole Smoky Recipe

Apple pie moonshine recipe slower version for the slower version of the apple pie moonshine recipe you repeat every step in the fast version except for the heating element. This delicious combination of flavors can conjure up memories of warm apple pie on a cool summer evening and goes down just as easy. You aren t going to do the entire canning process.

Olivia Luz

Bring to almost a boil. Remove pot from heat and cool completely. Pour apple pie moonshine into clean glass jars or. Cover pot with a lid reduce heat and simmer for about 1 hour. To make this apple pie moonshine recipe begin by mixing the first six ingredients in a large stainless steel stock pot 5 5 quarts or larger and bring to a boil.

Ole smoky apple pie moonshine 2 5 oz. Bring the apple cider apple juice cinnamon sticks whole clove white sugar and brown sugar to a boil in a large pot. Fresh apple slice optional mix well in glass over ice garnish shine responsibly. You can use any size canning jars that you have to store this apple pie moonshine everclear. Moonshine is as american as apple pie.

So it only made sense to blend pure apple juice ground cinnamon and other spices with our whiskey to create ole smoky apple pie moonshine. Expert tips for making apple pie moonshine recipe. Sometimes i even divide the ingredients between my two largest stock pots. Stir grain alcohol and vodka into syrup and remove cinnamon sticks. Use a very large stock pot to make apple pie moonshine cocktail recipe.

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Reduce heat to medium low and simmer for 20 minutes. Reduce heat and simmer for 20 to 30 minutes. Combine apple juice apple cider white sugar brown sugar and cinnamon sticks in a large pot. Remove from heat and let cool to room temperature. For this recipe you ll add your ingredients to a large pot stir the mixture close it with a lid and let the batch sit for 24 hours.

For this recipe you ll add your ingredients to a large pot stir the mixture close it with a lid and let the batch sit for 24 hours. Reduce heat to medium low and simmer for 20 minutes. So it only made sense to blend pure apple juice ground cinnamon and other spices with our whiskey to create ole smoky apple pie moonshine. Ole smoky apple pie moonshine 2 5 oz. Bring to almost a boil.