Cover with the pastry lid and press the edges together to seal. 2 stars up up. Remove from the oven and serve. Return to low heat bring to a simmer and cook until the filling has thickened about 2 minutes. Line the prepared pie dish with the pastry then spoon in the warm filling.
Remove recipe save recipe remove recipe save recipe print share this recipe. In a bowl whisk the sugar with cornstarch until smooth. Spoon the cans of princes red cherry fruit filling into the pie dish. Bake in the preheated oven for 30 minutes or until the pastry is golden and the filling is piping hot. 3 stars up up.
Dampen the edges of the pastry lift the lid on top and press the edges together to seal. If you were a fan of twin peaks in the early nineties you ll remember agent dale cooper s love of cherry pie and coffee this really is the classic all american dessert and the best way to make it with fresh cherries. Trim if necessary and cut two small slits in the top. Pour the mixture into the hot cherries and juice and thoroughly combine. Lemon juice to taste.
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Remove from heat let cool and use as pie filling. 2 tbsp cornflour. For the pie filling heat the cherry jam and water in a pan over a low heat stirring continuously until the jam has melted and is starting to bubble. Add the arrowroot mixture and stir to combine. Remove from heat let cool and use as pie filling.
Add the arrowroot mixture and stir to combine. Serve with cream ice cream or custard. Dampen the edges of the pastry lift the lid on top and press the edges together to seal. Remove recipe save recipe remove recipe save recipe print share this recipe. Cover with the pastry lid and press the edges together to seal.