Brown on all sides in a large skillet over high heat about 4 minutes per side. Mix first 10 ingredients. Remove roast from slow cooker. Cook covered on low until meat is tender 5 6 hours. Brown roasts on all sides in hot oil in a dutch oven over medium high heat about 10 minutes.
Cover and cook on low heat for 7 8 hours or until meat is fork tender. Cook and stir until thickened 1 2 minutes. Season the roast with salt and pepper to taste. Cover and cook on low setting for 8 to 10 hours. Top with sauce mixture.
Season with salt and pepper to taste. For a variation i make beef bean burritos by mixing a can of refried beans into 3 or 4 cups of cooked beef filling. Slow cooker chuck roast skinny mama barb miller crushed red pepper flakes cold water beef broth onion ketchup and 11 more crock pot chuck roast with mashed potatoes great grub delicious taste salt herdez salsa casera pepper evaporated milk pepper cream cheese and 8 more. Bring to a boil. Mix cornstarch and cold water until smooth.
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Place roasts side by side in a 6 qt. Cook covered on low 10 to 12 hours or until tender. Transfer cooking juices to a saucepan. Place roasts side by side in a 6 qt. Hope wasylenki gahanna ohio.
Transfer cooking juices to a saucepan. Season with salt and pepper to taste. Cover and cook on low heat for 7 8 hours or until meat is fork tender. Brown on all sides in a large skillet over high heat about 4 minutes per side.