Easy Homemade Apple Crisp Recipes

Stir to combine then transfer to prepared baking dish. Lightly grease an 8 inch square pan. Cut in butter until mixture resembles coarse crumbs.

Olivia Luz

Toss together oats flour cinnamon cardamom and remaining cup sugar and teaspoon salt in a large bowl until well combined. Serve warm with cream. This apple crisp uses simple ingredients. Place apples in a large bowl. In a separate mixing bowl add topping ingredients brown sugar oats flour 1 tsp cinnamon salt and diced cold butter.

Next pour the apple mixture into your prepared pan. In a large bowl toss the sliced apples with the granulated sugar flour and cinnamon until coated. Lemon juice see the recipe card below for ingredient amounts. In a mixing bowl add chopped apples granulated sugar 3 4 tsp of the cinnamon and lemon juice. In medium bowl stir remaining ingredients except cream until well mixed.

Preheat oven to 350 degrees f 175 degrees c. Scatter evenly over apples on baking sheet. This easy apple crisp recipe would not be complete without the delicious crumbly apple crisp topping. Combine flour brown sugar oats baking powder nutmeg and remaining cinnamon. Preheat your oven to 350 degrees f.

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Using your fingertips rub butter into oat mixture until moist clumps form and no dry bits of flour remain. It s just a mixture of brown sugar butter flour oats and apple pie spice you can add pecans or another nut if you like. Butter flour sugar cinnamon and a pinch of salt make a quick and simple topping for fresh sliced apples. There are a ton of different apple varieties out there but when it comes to baking a crisp you ll want a firm apple that will hold its shape rather than dissolving down into a sauce. Here s what you ll need to make an old fashioned crisp.

It s that perfect texture and flavor on top that really pushes this dessert to the next level. This particular recipe has a healthy amount of both brown sugar and granulated sugar so a tart apple is needed to balance out all that sweet. Square pan with non stick vegetable pan spray. Sprinkle over apples and toss to coat. Combine sugar and 1 2 teaspoon cinnamon.

Step 2 in a large bowl combine brown sugar oats flour and butter. Transfer to a greased 13x9 in. For the topping combine the oats flour light brown sugar cinnamon and salt in a medium bowl. Prepare a 9 in. 3 bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork.

3 bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Step 2 in a large bowl combine brown sugar oats flour and butter. It s that perfect texture and flavor on top that really pushes this dessert to the next level. Using your fingertips rub butter into oat mixture until moist clumps form and no dry bits of flour remain. Preheat oven to 350 degrees f 175 degrees c.

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Prepare a 9 in. Next pour the apple mixture into your prepared pan. Toss together oats flour cinnamon cardamom and remaining cup sugar and teaspoon salt in a large bowl until well combined.