Oma s german lemon cake freezes well. It doesn t taste bad it just doesn t look as nice. German lemon cake recipe. Learn how to cook great german lemon cake. Perfect for a sunday afternoon in the garden for kaffee and kuchen.
Grease a 23x13cm loaf tin. This authentic german lemon cake is super easy to make and a perfect recipe for baking beginners. You can freeze this cake for up to two months. Go ahead and soak it before freezing but wait until thawing it out before glazing it with icing or the icing gets a bit soggy. So this is also kind of a lemon drizzle cake.
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Get one of our german lemon cake recipe and prepare delicious and healthy treat for your family or friends. I find that the leftover glaze is just enough to decorate the lemon poppy seed cake. 20 22 minutes loaf pan. I usually make the lemon glaze while my german poppy seed cake bakes and spoon a couple of tbsp over the freshly baked bundt cake as soon as it comes out of the oven. Important is to use organic lemons and oranges as you need the zest.
This lemon pound cake can form the basis for a strawberry shortcake or an ice cream dessert. Ingredients german lemon cake. You will love this cake with a cup of coffee or your favorite tea. This lemon pound cake can form the basis for a strawberry shortcake or an ice cream dessert. Get one of our german lemon cake recipe and prepare delicious and healthy treat for your family or friends.
You will love this cake with a cup of coffee or your favorite tea. If baking in a loaf pan after 35 minutes cover the cake with a sheet of foil greased with butter. Grease a 23x13cm loaf tin. It can also be served plain with a glass of tea or a cup of coffee. Oma s german lemon cake freezes well.
