Making a homemade meat pie doesn t have to be complicated. 1 1 4 pounds ground pork. Add the potato and remaining ingredients to the meat and cook until thickened. 1 2 cup grated onion. Bake until the pie is heated through and the pastry is golden brown about 50 to 60 minutes.
Butter ground beef salt ground pork ground sage black pepper and 9 more meat pie fresh planet flavor fish sauce fresh herbs almond flour tomato paste milk ground beef and 10 more. 1 4 cup plus 2 tablespoons water divided. 1 4 teaspoon dried savory. Here is the recipe that i grew up with and is the best pastie you will ever eat. 1 2 pound ground beef.
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Preheat the oven to oven to 400 f 205 c. Brush the top of the piecrust with beaten egg wash and place the frozen meat pie in a preheated oven. Cover and cook over very low heat for 2 hours. 1 cup grated peeled potatoes. Add the potatoes to the cooked meat mixture along with the salt pepper allspice and cloves.
In a medium saucepan combine pork onion and 1 2 cup water. In a medium saucepan combine pork onion and 1 2 cup water. Preheat the oven to oven to 400 f 205 c. Peel and dice a potato and set it in water to boil. Butter ground beef salt ground pork ground sage black pepper and 9 more meat pie fresh planet flavor fish sauce fresh herbs almond flour tomato paste milk ground beef and 10 more.
Add the potatoes to the cooked meat mixture along with the salt pepper allspice and cloves. Mash with a potato masher. Making a homemade meat pie doesn t have to be complicated.
