Galliano is also used in one of our italian drinks predictably called the harvey wallbanger. Pour into a greased and floured bundt or tube pan butter or shortening work best. It takes the potent flavors of the harvey wallbanger cocktail galliano liqueur orange juice and vodka and puts them into a deliciously moist cake. Harvey wallbanger cake galliano vodka orange juice and a cake mix a harvey wallbanger cake may not be one of those traditional italian cakes but it uses a traditional italian liquor galliano. Blend in eggs vegetable oil 4 ounces galliano 1 ounce vodka and 4 ounces orange juice.
Spray bundt cake pan with nonstick cooking spray. Bake at 350 degrees for 45 to 55 minutes until center springs back when touched lightly. Pour into prepared pan and bake in the preheated oven for 40 45 minutes or until a cake tester inserted in the center comes out clean. Blend all cake ingredients in a stand mixer or whip with an electric hand mixer at least 3 minutes. In a large bowl combine cake mix pudding eggs oil galliano and orange juice.
Look for the small single serving bottles of the galliano and vodka if you do not keep them on hand. Look for the small single serving bottles of the galliano and vodka if you do not keep them on hand. Spray bundt cake pan with nonstick cooking spray. Mix batter until smooth and thick and pour into prepared pan. Galliano is also used in one of our italian drinks predictably called the harvey wallbanger.
