Top with more crushed ice to form an ice dome and garnish with a mint sprig and a few drops of bitters optional. 2 ounces silk vodka. Add the vodka and mint syrup and tumble until the drink is chilled. Use the handle of a wooden spoon to muddle the leaves. 5 sprigs of mint.
Cup citrus vodka. Strain the lemonade and add the remaining 6 cups of water. Add the bourbon then pack the glass tightly with crushed ice. How to make a mint julep with vodka. A quite simple recipe to quench your thirst with a mint julep cocktail this summer.
Top each cup with a mint sprig and a straw. Stir in the vodka or allow guests to add the vodka according to their preference serve with ice and garnished with the remaining mint leaves and lime slices. Cup pink cranberry juice. Trim straws to just barely protrude from the top of the cups. Place the mint leaves and simple syrup in the bottom of a shaker.
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Proportions can be adjusted depending on each person s sweet tooth. You can enjoy a white peach julep or one that features ginger for instance. Mint leaf sugar superfine lemon absolut vodka. 4 6 sprigs of mint. Create the perfect absolut mint julep with this step by step guide.
Fill a drink tumbler with cracked ice. Add mint sprigs and shake gently to release the flavors. 2 tablespoons mint syrup. Shake and strain into a rocks glass filled with ice cubes. Fill eight cups or frozen goblets with crushed ice and pour 4 ounces of bourbon and 1 4 cup mint syrup in each.
Muddle mint leaves sugar superfine and lemon in a shaker. While you may think to substitute the bourbon or whiskey with vodka it wouldn t be the same drink. The mint julep is a classic whiskey drink. Some take a completely different approach and swap the whiskey out for gin or brandy too. 2 sprigs of mint.
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To make a mint julep cocktail use mint leaves whiskey bourbon whiskey sugar syrup 2 1 aromatic bitters and garnish with mint sprigs bouquet dusted with icing. To make a mint julep cocktail use mint leaves whiskey bourbon whiskey sugar syrup 2 1 aromatic bitters and garnish with mint sprigs bouquet dusted with icing. Add van gogh vodka and ice and shake several times to mix. Muddle mint leaves sugar superfine and lemon in a shaker. Fill a drink tumbler with cracked ice.
It s perfect for the hot days of summer. Proportions can be adjusted depending on each person s sweet tooth. Mint and lemon slices for garnish in your taste. Top each cup with a mint sprig and a straw. Cup citrus vodka.
Fill with crushed ice. Top with more crushed ice to form an ice dome and garnish with a mint sprig and a few drops of bitters optional.