If the frosting is too thin add more powdered sugar until desired consistency is reached. Pour the mixture into the prepared tin. Oil keeps the cake nice and moist any neutral flavored oil will work. The 2nd time as suggested by others i did 2 3 cup each of oil and applesauce and it was so moist and wet like a pudiing cake. Oil and line a 900g 2lb loaf tin approximately 13x23cm 5x9in with baking paper.

To make the carrot cake. You could easily cut the recipe in half if you only want one but i love making two. For a gluten free carrot cake swap the flour for your favorite gluten free flour blend. I made it to a t the first time and the cake was good but a bit oily. Preheat the oven to 180 c gas 4.

Gradually add dry mixture to wet until just moist. Combine dry ingredients sugar flour baking powder salt and cinnamon in a medium bowl. Add powdered sugar and beat until the mixture is fluffy and smooth. I like using all purpose flour but you can substitute some of the all purpose flour for whole wheat or white whole wheat flour. How to make a carrot cake loaf with cream cheese frosting.

RELATED ARTICLE :

vegan bread and butter pudding jamie oliver
transparent background red hearts png
torta caprese con le noci italian chocolate cake

Then stir in all the remaining ingredients until well mixed. Prep preheat oven to 350 degrees. Feb 19 2016 easy recipe for a moist carrot cake loaf topped with a sweet and tangy classic cream cheese frosting. Grease 1 lb loaf pan or miniature loaf pans and set aside. Add the sultanas with any juice and zest left in the bowl grated carrot walnuts and whisked egg mixture into the dry ingredients then thoroughly mix with a wooden spoon.

To make the frosting. Prepare a 1kg 2lb loaf tin buttered and lined with a strip of baking parchment. Carrot cake loaf if you love carrot cake just as much as i do then you ll love today s recipe. Carrot cake loaf an incredibly moist and delicious carrot cake loaf that is packed full of flavour loaded with grated carrot and topped with a thick cream cheese frosting. Excellent but the printed recipe is a little too moist.

This recipe makes two loaves. Salt cinnamon and vanilla extract make the cake taste amazing. Tip the flour into a bowl and stir in the baking powder spice and salt. This moist carrot cake loaf is a smaller version of my favorite carrot cake recipe topped with the most delicious cream cheese frosting. Cool the cake in the tin.

Combine wet ingredients in a mixing bowl or mixer beat egg milk and oil. Baking soda helps the cake to rise. Combine wet ingredients in a mixing bowl or mixer beat egg milk and oil. This recipe makes two loaves. To make the frosting.

RELATED ARTICLE :

french yogurt cake orangette
fresh cherry cake with chocolate ganache
filipino style macaroni salad in a tub

Baking soda helps the cake to rise. Then stir in all the remaining ingredients until well mixed. Gradually add dry mixture to wet until just moist. To make the carrot cake. If the frosting is too thin add more powdered sugar until desired consistency is reached.