Press 2 rectangles over bottom of ungreased 8 or 9 inch square pan or baking dish. Pour the sprite in between and around the dumplings not directly on top of them. Pour mixture evenly over dumplings. Carefully spread the butter or margarine over the apples. Unroll the crescent dough onto a baking sheet lined with parchment paper.

Pour the sprite only around the edges of the pan. Stretch gently to cover. Place a spoonful to two of apples into each crescent and roll the dough. Place a piece of apple on each triangle of dough on a wider side and roll it in a croissant. How to make apple crescent rolls.

Combine brown sugar and cinnamon. Separate crescent dough into 4 rectangles. All you need is 7 ingredients. Place 1 apple slice on shortest side of each dough triangle. Nuts vanilla ice cream caramel sauce whipped cream and powdered sugar.

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Top each triangle with apple slice. Bake for 18 to 20 minutes until crescent is golden on the outside. Pillsbury crescent rolls granny smith apples cinnamon nutmeg optional butter sugar and mountain dew or other lemon lime soda. Butter a 13 x 9 inch baking dish. Starting with shortest side of triangle roll to opposite point wrapping dough around apple slice.

Top the dumplings with a mixture of melted butter sugar cinnamon and vanilla. In a separate bowl combine the butter cinnamon sugar and vanilla mix until you get a liquid mixture without lumps and pour over the rolls. Spread apple mixture over dough. In medium bowl stir together melted butter brown sugar and cinnamon. Heat oven to 375 f.

Roll the cinnamon sugar apples inside the crescent rolls and place into a buttered 9 13 inch pan. In a bowl mix the granulated sugar and brown sugar together. Place remaining 2 rectangles over apples. Toss the sliced apples with the cinnamon sugar and flour. Preheat oven to 350 degrees f.

Starting at short side of each triangle wrap dough around apple. Soda glazed crescent roll apple dumplings faith hope love and luck apples light brown sugar ground cinnamon refrigerated crescent roll dough and 4 more crescent roll apple dumplings sugar apron. Spread the mixture evenly over the apples. Divide mixture evenly among triangles. And it s seriously easy to make.

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Put the wrapped apples into the baking pan with the core facing down. In large bowl combine first 4 ingredients. Just buy some crescent roll dough like these from pillsbury sauté some apples in butter brown sugar and cinnamon wrap the gooey goodness inside the crescent roll dough dust the rolls with cinnamon and sugar and then bake according to the package instructions. Brush with remaining 2 tablespoons melted butter. Put the wrapped apples into the baking pan with the core facing down.

Brush with remaining 2 tablespoons melted butter. Starting at short side of each triangle wrap dough around apple. Roll the cinnamon sugar apples inside the crescent rolls and place into a buttered 9 13 inch pan. Top the dumplings with a mixture of melted butter sugar cinnamon and vanilla. Top each triangle with apple slice.

Just buy some crescent roll dough like these from pillsbury sauté some apples in butter brown sugar and cinnamon wrap the gooey goodness inside the crescent roll dough dust the rolls with cinnamon and sugar and then bake according to the package instructions. Combine brown sugar and cinnamon. Pour the sprite only around the edges of the pan. Press 2 rectangles over bottom of ungreased 8 or 9 inch square pan or baking dish.