Next add the sugar salt cumin lime juice and cilantro. Food processor you will need to use a full sized food processor for this recipe. Combine the diced tomatoes whole tomatoes cilantro onions garlic jalapeno cumin salt sugar and lime juice in a blender or food processor. Combine whole tomatoes rotel onion jalapeno just cut the ends off and then cut the jalapeno into 4 chunks you add the whole jalapeno including the seeds and membrane garlic sugar salt cumin lime juice and cilantro in a blender or food processor. I recommend using a.
Fill the jars with the pioneer woman s salsa for canning. This is a very large batch. Quarter the jalapeno lengthwise then slice it thinly. Ladle the hot salsa into the hot prepared canning jars leaving 1 2 inch head space in each jar. Pulse until you get the salsa to the consistency you d like i do about 10 to 15 pulses.
Place the prepared jars of the pioneer woman s salsa onto a rack in canner. Add the jalapeno and garlic to the mix. Test seasonings with a tortilla chip and adjust as needed. Follow instructions in the printable recipe below to remove air bubbles and apply the flat lids and rings. Pulse several times until it reaches the consistency you like.
Pulse several times until it reaches the consistency you like. Place the prepared jars of the pioneer woman s salsa onto a rack in canner. Fill the jars with the pioneer woman s salsa for canning. Next add the sugar salt cumin lime juice and cilantro.




















