Preheat the oven to 375. Place sliced onion pieces on the bottom of a glass baking dish. Always preheat the oven so it s nice and hot before you put the pork chops in. Cover chops evenly with cream of mushroom soup. Cover with aluminum foil.
How to make baked pork chops with cream of mushroom soup. Add water and bouillon to the top breaking up bouillon cubes to get the flavor spread out. How to make baked pork chops with cream of mushroom soup perfectly. Lay pork chops over the onions. The extra fat in the regular soup gives the gravy the best flavor.
Baked pork chops with cream of mushroom soup the kitchen magpie. Melt the butter in a skillet over medium heat and then add the butter and onions. Don t use low fat cream of mushroom soup. Start by preheating your oven to 350 degrees and use salt and pepper to season each side of the pork chops. In a large oven proof skillet brown the pork chops on both sides.
Mushroom soup baked pork chops and rice the kitchen magpie. Mushroom soup baked pork chops and rice the kitchen magpie. Baked pork chops with cream of mushroom soup the kitchen magpie. How to make baked pork chops with cream of mushroom soup. Preheat the oven to 375.



















