Pour cream cheese mixture evenly over cake batter. It s not overly sweet and goes great with a cup of coffee. And since this bundt cake is best served cold because of the cream cheese layer it s a perfect dessert to make ahead of time. This is more of a maple pumpkin bread with a cream cheese center than it is a true cake. Use a sharp knife to make sure the cake is loosened from the pan then carefully turn out onto cooling rack to finish cooling completely.
Bake for roughly 40 minutes until a knife inserted in the middle of the cake comes out clean. Whisk the flour baking soda salt cinnamon ginger cloves nutmeg and allspice together in a large bowl. It also seems to taste better the next day as the spices seem to come out a little more the longer the cake sits. With its festive pumpkin flavors and the silky ribbon of cream cheese our easy bundt cake recipe is sure to be the talk of every holiday party you attend. But it s delicious nevertheless.
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Recipe for pumpkin cream cheese bundt cake. Pour cream cheese mixture evenly over cake batter.
