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Sourdough Coffee Cake Muffins

Add the eggs vanilla extract sour cream sourdough starter discard milk salt and baking powder to the bowl and stir until combined. Children as well as adults will love these cinnamon muffins. Preheat the oven to 350 f.

Camila Farah
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This sourdough coffee cake recipe is an easy way to use sourdough discard and a great way to have breakfast. Whatever your reason for enjoying coffee cake give this recipe a try. A sweet and tender cake swirled with cinnamon sugar streusel that makes everything more delicious. The subtle sourdough flavor and cinnamon pecan crumble combine well in this tender and moist cake. Cream together butter sugar and egg.

Bake for 35 minutes at 350 degrees. Add the flour and mix until ingredients are fully incorporated. Pour half of the cake batter into the greased. Prep time 15 minutes. Put dough into greased 9 inch square pan.

1 teaspoon baking soda. Total time 1 hour. Grease a 9 square pan. As you are mixing in the dry ingredients pour in the milk and sourdough. Add the vanilla and almond extracts to the melted butter and pour the butter into the flour mixture stirring until you have a uniformly moist mixture.

These sourdough cinnamon muffins are a great way to use up a cup of your discarded starter. In a large mixing bowl use a spatula to cream the butter light brown sugar and granulated sugar until smooth. Coffee cake is a delicious dessert. 1 cup sourdough starter fed see note 1 3 cup oil. To make the topping.

This coffee cake is one of our absolute favorites. Mix topping ingredients well and sprinkle over batter in the pan. In a medium bowl whisk together the flour sugar cinnamon and salt. Combine sourdough starter oil and egg. They are wonderful with coffee in the morning or as a snack anytime with milk.

Coffee cake sourdough muffins. With the added sourdough ingredient you won t be disappointed. Cook time 45 minutes. These blueberry sourdough muffins get a boost of tangy flavor from the addition of unfed sourdough starter whereas this recipe turns sourdough coffee cake into muffins. To make without sourdough.

Crumble topping ingredients together i use a pastry blender and sprinkle topping on top of batter. A delicious use for your discarded sourdough starter this sourdough coffee cake is swirled and topped with cinnamon sugar streusel for the perfect sweet morning treat. 1 4 teaspoon cardamom ground. Bake for 30 35 minutes or until lightly browned. It s also a great afternoon snack when you sip on a cup of coffee to get a caffeine boost to make it through the rest of the day.

And even though this is a great way to use your discard sourdough starter. Stir together dry ingredients and add to sourdough mixture. Similarly sourdough starter can be used to make muffins muffins are basically cake after all. Pour mixture into prepared pan. Add flour baking powder and salt.

Sourdough cinnamon muffins are easy and delicious. 1 2 teaspoon cinnamon ground optional. Sourdough cinnamon muffins are easy and delicious. And even though this is a great way to use your discard sourdough starter. Crumble topping ingredients together i use a pastry blender and sprinkle topping on top of batter.

1 2 teaspoon cinnamon ground optional. Coffee cake sourdough muffins. This coffee cake is one of our absolute favorites. These sourdough cinnamon muffins are a great way to use up a cup of your discarded starter. 1 teaspoon baking soda.

Add flour baking powder and salt. Bake for 35 minutes at 350 degrees. This sourdough coffee cake recipe is an easy way to use sourdough discard and a great way to have breakfast.


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