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Sourdough Coffee Cake Recipe

A sweet and tender cake swirled with cinnamon sugar streusel that makes everything more delicious. 1 2 cup flour 1 4 cup sugar 1 8 teaspoon cinnamon. Grease a 9 square pan.

Olivia Luz
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Preheat the oven to 350 f. 1 cup 227g milk whole milk or 2 preferred or evaporated milk. Recipes using sourdough starter can be augmented with baking powder baking soda or yeast for a little extra rise and to save time. 1 cup 227g sourdough starter ripe fed or discard. Cook time 45 minutes.

Total time 1 hour. And even though this is a great way to use your discard sourdough starter. Crumble topping ingredients together i use a pastry blender and sprinkle topping on top of batter. Put dough into greased 9 inch square pan. Vanilla extract 1 cup fresh sourdough starter 2 bananas mashed 2.

Stir together dry ingredients and add to sourdough mixture. If you don t bake with sourdough adjustments to make it without sourdough are at the end of the recipe. Sourdough starter adds just the right amount of tangy taste to this easy coffee cake recipe that s sprinkled with a brown sugar and cinnamon topping and a yummy buttery glaze. This streusel covered sourdough coffee cake is delicious with coffee or tea. Sourdough blueberry buckle coffee cake is at home on the breakfast table but it also makes a great dessert or snack.

Add the vanilla and almond extracts to the melted butter and pour the butter into the flour mixture stirring until you have a uniformly moist mixture. Prep time 15 minutes. Bake for 35 minutes at 350 degrees. The subtle sourdough flavor and cinnamon pecan crumble combine well in this tender and moist cake. In a medium bowl whisk together the flour sugar cinnamon and salt.

In a large mixing bowl use a spatula to cream the butter light brown sugar and granulated sugar until smooth. This coffee cake is one of our absolute favorites. Pour half of the cake batter into the greased. To make the topping. This sourdough coffee cake recipe is an easy way to use sourdough discard and a great way to have breakfast.

Add the eggs vanilla extract sour cream sourdough starter discard milk salt and baking powder to the bowl and stir until combined. 2 cups 241g king arthur unbleached all purpose flour 1 1 2 cups 298g granulated sugar. Try making our sourdough banana bread moist rich and delicious banana bread is great for breakfast snack or dessert. Link to recipe in profile ingredients 1 2 cup butter palm shortening or coconut oil 1 cup sugar 1 egg 1 tsp. Add the flour and mix until ingredients are fully incorporated.

A delicious use for your discarded sourdough starter this sourdough coffee cake is swirled and topped with cinnamon sugar streusel for the perfect sweet morning treat. Combine sourdough starter oil and egg. Loaded with blueberries in the moist cake with a crisp sugary topping it tastes a little like summer maybe even better. A delicious use for your discarded sourdough starter this sourdough coffee cake is swirled and topped with cinnamon sugar streusel for the perfect sweet morning treat. Add the eggs vanilla extract sour cream sourdough starter discard milk salt and baking powder to the bowl and stir until combined.

Loaded with blueberries in the moist cake with a crisp sugary topping it tastes a little like summer maybe even better. In a large mixing bowl use a spatula to cream the butter light brown sugar and granulated sugar until smooth. Add the vanilla and almond extracts to the melted butter and pour the butter into the flour mixture stirring until you have a uniformly moist mixture. Stir together dry ingredients and add to sourdough mixture. Total time 1 hour.

Combine sourdough starter oil and egg. Preheat the oven to 350 f.


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Source : pinterest.com
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