Add the flour and a pinch of sea salt and mix until you have a thick pourable batter. Be it in the shape of biscuits a crusty loaf or these breakfast treats sourdough is an enduring american tradition. This recipe is part of a month long series i m working on featuring recipes that use leftover sourdough starter. Use that discard starter in these delicious treats instead. Place your sourdough starter in a bowl.
In a large mixing bowl whisk together the sourdough starter eggs milk sugar vanilla extract melted butter and flour until well combined. These sourdough pancakes pull double duty as both a tasty breakfast and a great way to use up any leftover sourdough starter. But these sourdough pancakes don t just have to be made on the weekends. Sourdough gives these sourdough pancakes a delicious flavor and fluffy texture that you ll fall in love with. In a separate bowl add sugar salt baking soda and water and mix until incorporated.
Perfectly soft and fluffy you only need a handful of ingredients to get them to your breakfast table. So old starter may have had a stronger sourdough flavor. I made these using my very thick gloppy starter so the 3 4 cup may have been a cup full or almost. Sourdough discard recipes. Just when i thought i found the only pancake recipe i d ever need i start messing around with sourdough.
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I made my first batch of starter from a family recipe yesterday and used it this morning. These pancakes are easy to make and a perfect way to use up that discard sourdough starter. With their delightful mild tang sourdough pancakes and waffles evoke memories of gold rush days in california when sourdough in some form was served to miners morning noon and night. Crack in the eggs and pour in the milk then beat the mixture well to combine. For another breakfast favorite try my french toast recipe.
Add to beaten eggs. Don t you hate throwing away excess sourdough starter during the feeding process. Add to beaten eggs. I made my first batch of starter from a family recipe yesterday and used it this morning. Corn and scallion sourdough pancakes 4 5 out of 5 stars 26 reviews.
Don t you hate throwing away excess sourdough starter during the feeding process. Perfectly soft and fluffy you only need a handful of ingredients to get them to your breakfast table. In a large mixing bowl whisk together the sourdough starter eggs milk sugar vanilla extract melted butter and flour until well combined. Add the flour and a pinch of sea salt and mix until you have a thick pourable batter.