Sourdough Scallion Pancakes

A funky take on thin savory scallion pancakes that requires just a few staple ingredients. This sourdough discard scallion pancakes recipe makes the easiest sourdough starter discard recipe you ll ever make. Even better they re so super easy to make if you have a sourdough starter.

Olivia Luz

This sourdough scallion green onion pancake is so good served with a fried egg for breakfast or for a quick lunch or dinner. These pancakes are crepe like crispy on the edges and tender toward the center. Lightly grease the pan then scoop a heaping tablespoon of batter into each of the cups. If like many of us. While these pancakes are delicious i cannot in good conscious recommend getting a sourdough starter just so you can make them.

These sourdough scallion pancakes are just sourdough discard fried in a pan with sesame seeds green onions scallions and pinch of salt. Cover and let rest for 30 minutes in a warm place. Here s one more idea to add to your sourdough discard recipe card file. Combine the starter flour and milk. Add the oil baking soda salt and egg and stir until combined.

They re delicious and they ll give you the confidence to try out even more sourdough starter discard recipes including authentic chinese scallion pancakes. It takes just 10 minutes from prep to taking your first bite. If you re already growing scallions on your windowsill and making sourdough with a starter combine them into easy shortcut sourdough discard scallion pancakes. They re great for wraps as a side for roast chicken or just as a quick snack. These sourdough discard scallion pancakes on the other hand are more like their flapjack cousins.

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Fold in the corn and scallions. To make the pancakes. Heat a silver dollar pancake pan over medium heat. Fold in the corn and scallions. They re delicious and they ll give you the confidence to try out even more sourdough starter discard recipes including authentic chinese scallion pancakes.

Heat a silver dollar pancake pan over medium heat. These sourdough scallion pancakes are just sourdough discard fried in a pan with sesame seeds green onions scallions and pinch of salt. This sourdough scallion green onion pancake is so good served with a fried egg for breakfast or for a quick lunch or dinner.