Sweet Potato Pie With Marshmallow Meringue Topping

Add 6 tablespoons melted butter and stir until crumbs feel moist when pressed together with. While marshmallow topping is made with the same ingredients as a traditional meringue there is a key difference. Top off each slice with a marshmallow whipped topping and you too might fall for this sweet potato slab pie more than traditional pumpkin don t worry your secret s safe.

Camila Farah

Mix graham cracker crumbs and sugar in medium bowl. In a food processor combine the flour salt and ginger. Cover and pulse until mixture resembles coarse crumbs. Sweet potato pie with marshmallow meringue the best sweet potato pie recipe i love pumpkin. In the bowl of a stand mixer combine sweet potatoes butter eggs sugars milks and spices.

Cover and pulse to blend. Beat until well combined and creamy. The marshmallow pretty much doubles your meringue while still keeping a firm enough consistency to easily pile high for a decorative top. Transfer to a large bowl. Remove the pie from the oven and spoon meringue over the sweet potato filling swirling the meringue into attractive peaks.

Preheat oven to 350ºf. Don t tell pumpkin but we might just love sweet potato pie even more. This fluffy sweet meringue takes your topping to a whole new level. Pumpkin is totally my fall. Sweet potato pie filling topped with an amazing homemade marshmallow meringue combine to make an amazing pie that everyone will love.

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The difference between marshmallow topping and meringue. A satiny sweet potato filling in a graham cracker crust is topped with a luscious marshmallow meringue topping guaranteed to win applause from guests at thanksgiving or any special occasion. Sweet potato pie with marshmallow meringue. Preheat oven to 350 f. Add butter and shortening.

Return to oven and bake until the meringue turns golden brown about 10 minutes watching carefully to avoid burning. The perfect dessert pie that seems to be forgotten. Add butter sugar molasses spices vanilla and 1 4 tsp. Classic meringue topping like the one we all know from lemon meringue pie involves whipping egg whites and sugar then layering onto the pie and baking until the top is browned. Flaky buttery pillsbury pie crust is topped with a flavorful filling made from fresh sweet potatoes that bakes into a delicious holiday dessert.

Cook potatoes until soft 15 to 20 minutes. It is super sweet and thicker than your basic meringue so use it as a topping on a spicier or tangier filling to complement the sugary sweet. Cook potatoes until soft 15 to 20 minutes. Return to oven and bake until the meringue turns golden brown about 10 minutes watching carefully to avoid burning. The difference between marshmallow topping and meringue.

It is super sweet and thicker than your basic meringue so use it as a topping on a spicier or tangier filling to complement the sugary sweet. Preheat oven to 350ºf. Cover and pulse to blend. Mix graham cracker crumbs and sugar in medium bowl.