Place the asparagus into a mixing bowl and drizzle with the olive oil. Place all the ribbons in a large. Asparagus is available year round imported from places like peru and mexico. 08 2019 for many home cooks bright green asparagus spears mark the first oh so welcome sign of spring. Many terrific recipes change hands at my ladies bridge group s monthly get togethers.
Phyllo wrapped asparagus with prosciutto is an appetizer worthy of a special occasion. You can also chop the prosciutto and sprinkle it on the phyllo. We have plenty of light spring recipes such as thai asparagus with crunchy noodles freekeh risotto with spring greens and our show stopping ham egg and asparagus tart. Our best asparagus recipes need some new ideas for these tender and tasty green stalks. That s where i discovered this zippy tempting dish.
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Simply roll up prosciutto and asparagus in phyllo dough and bake. Spray with olive oil making sure to coat the spears but not drench. Toss to coat the spears then sprinkle with parmesan cheese garlic salt and pepper. But the real deal which doesn t arrive with the baggage of excessive air miles and a whole load of deforestation only comes around once a year ushering in the best of spring s bounty and paving the way for lots of fresh green and very tasty dishes that ll last until the end of summer. Grandma s 23 best asparagus recipes kristin sutter updated.
1 snap off the tough ends of the asparagus. 1 snap off the tough ends of the asparagus. Simply roll up prosciutto and asparagus in phyllo dough and bake. Using a vegetable peeler and starting from the bottom end of the asparagus shave upwards to create thin ribbons. Phyllo wrapped asparagus with prosciutto is an appetizer worthy of a special occasion.
Grandma s 23 best asparagus recipes kristin sutter updated. Salt or season as you like. Place the asparagus into a mixing bowl and drizzle with the olive oil.
