Repeat with the remaining potatoes soup mixture and ground beef. Add onions and green pepper and stir until softened. Ground beef and potato gratin yummly shredded cheddar cheese black pepper flour salt yukon gold and 14 more chili stuffed baked potatoes ragú ground beef chili powder onions ragu old world style pasta sauc and 2 more. Add in diced onion and fresh garlic and stir. Ground beef and potato gratin yummly flour black pepper dried thyme salt onion black pepper garlic and 12 more mini ground beef and mashed potato pies recetas del señor señor ground nutmeg salt tomato sauce milk ground black pepper and 7 more.
Cover with aluminium foil and cook in the preheated oven for 75 90 minute. Layer the potatoes soup mixture and meat in a 2 quart baking dish. How about 30 minute skillets easy hamburger recipes burritos meatloaf and more. If browned bits of onion are stuck to the bottom of the pan stir water into onion and stir to loosen the browned bits. Mix cup of water with cornstarch and pour into beef cooking on medium heat until cornstarch mixture reduces.
Combine the cream of mushroom soup onion milk salt pepper in a mixing bowl. Bake in the oven for 1 and 15 minutes or until potatoes are nice and fork tender. Step 2 mix ground beef garlic ginger serrano chile and cilantro into pan. Preheat oven to 400 f. Add diced potatoes about 1 4 inch cubes and cook for about 10 mins or until slightly browned and mostly cooked through stirring occasionally.
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Boil potatoes in salted water for 10 min remove. Add lean ground beef to potatoes and brown chopping it up into very small pieces and stirring and flipping often about 10 minutes. Do not drain fat off after cooking. Layer the bottom of the prepared dish with 1 2 of the potatoes then 1 2 the soup mixture then 1 2 the ground beef mixture. Reduce heat to medium low.
Pour in heavy cream or milk and stir to combine. Sprinkle the cheese over the mixture. Season with salt and pepper. Cook and stir until beef is browned and crumbly 10 to 15 minutes. Heat about 2 tablespoons of oil in a large skillet.
Add the potatoes to the ground beef mixture and mix well. Add the potatoes to the ground beef mixture and mix well. Pour in heavy cream or milk and stir to combine. Boil potatoes in salted water for 10 min remove. Next add in thinly sliced potatoes.
Heat about 2 tablespoons of oil in a large skillet. Combine the cream of mushroom soup onion milk salt pepper in a mixing bowl. Cover with aluminium foil and cook in the preheated oven for 75 90 minute. Repeat with the remaining potatoes soup mixture and ground beef.