The graham cracker cream pie dates back to the 19th century but entered western canadian pop culture in the 20th century as flapper pie. Cook on medium heat until thick. 4 tbsp corn starch. My mom doesn t have much of a sweet tooth i inherited my sweet tooth from my dad but a few years back my sister discovered that my mom loves a piece of flapper pie above all else. I was unable to track down the origins of the name but i know it is an old prairie recipe.
5 cup milk divided. Traditionally flapper pie is a custard pie made with a graham cracker crumb crust and topped with meringue. Spread on crust while hot. 2 tbsp margarine melted. 1 cups graham cracker crumbs.
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Preheat oven to 350 degrees fahrenheit. Tsp cream of tartar. Flapper pie is a long long time family favorite of my mother s mainly because it s her favorite pie on earth. Egg whites from previous step cup sugar. 1 tsp vanilla extract.
Flapper pie is a graham crumb crust pie filled with a decadent creamy custard filling topped with a meringue. It s so unique to the prairies that if you didn t grow up here you most likely haven t ever heard of it. Flapper pie is unique to the canadian prairies and i am begging you to try out this amazing pie. G flapper pie is one of those recipes that is both easy and inexpensive i have no idea who made the first one but i always imagine this western canadian recipe was developed out of necessity by a mom with a hungry family surrounded by mountains of snow who managed to create this little bit of heaven out of what she already in her kitchen. Press remaining crumbs into a 9 inch pie plate.
Flapper pie is a vanilla custard pie topped with meringue or sometimes whipped cream in south saskatchewan. Beat egg whites until stiff. Sprinkle with remaining crumbs. The pie is a staple of the canadian prairie culture. Graham wafer cream pies such as this one became popular in canada during world war i.
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Graham wafer cream pies such as this one became popular in canada during world war i. In a bowl mix melted margarine with graham crumbs. 5 cup milk divided. Later this became known as flapper pie throughout western canada. The graham cracker cream pie dates back to the 19th century but entered western canadian pop culture in the 20th century as flapper pie.
