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Mashed Rutabagas With Bacon

Mashed rutabagas with bacon are a tasty alternative to mashed potatoes with all the flavor and richness. Lamb shoulder is simmered in a stout beer broth with rutabagas potatoes cabbage and carrots in this irish stew made in the slow cooker. Meanwhile cook 2 slices chopped bacon in a skillet until crisp.

Camila Farah
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I use a food processor which gets it very smooth. For the rutabagas scrub them under some cold running water to remove any dirt that might still be hanging on to them. Cook 2 diced peeled rutabagas in boiling salted water until tender 20 to 25 minutes. Making mashed rutabaga is very similar to making mashed potatoes. First you cut up the rutabaga and boil it.

Get mashed rutabagas recipe from food network. Add potatoes to the pot and cook until both vegetables are very tender about 20 minutes more. Get one of our mashed rutabagas with bacon recipe and prepare delicious and healthy treat for your family or friends. You could also do it by hand with a potato masher if you like a few chunks. Salt and freshly ground black pepper.

Bring to a boil then lower to a fast simmer and cook 25 minutes. About 1 2 pound streak o lean cut into chunks. In a large heavy pot over medium heat cook bacon until fat is rendered and bacon is beginning to brown. Learn how to cook great mashed rutabagas with bacon. Add rutabagas and pour in water to cover.

You ll need these ingredients. Place bacon in a skillet over medium heat. Drain and return to the pot over low heat. The last step is to add the seasoning which in this case is bacon salt pepper and parsley. Bookmark this recipe to cookbook online.

Then you mash it. Mashed rutabagas with bacon are a tasty alternative to mashed potatoes with all the flavor and richness. Cook and stir until crisp about 10 minutes. Mashed rutabagas with bacon recipe. Mashed rutabagas with bacon are a tasty alternative to mashed potatoes with all the flavor and richness.

Visit original page with recipe. Even if i m going to peel them i like to wash all my vegetables prior to using them. Visit original page with recipe. Then you mash it. You ll need these ingredients.

Even if i m going to peel them i like to wash all my vegetables prior to using them. Bring to a boil then lower to a fast simmer and cook 25 minutes. Get mashed rutabagas recipe from food network. I use a food processor which gets it very smooth.


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Source : pinterest.com
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