Proportions can be adjusted depending on each person s sweet tooth. Top it off with lots of crushed ice and a sprig of mint. Muddle well to dissolve the sugar and release the oil and aroma of the mint. Clap the 6 mint leaves in your palms to release the herb s oils then add them to the simple syrup. Mix water and sugar together in the frosted glass until sugar is dissolved.
Place a tall glass in the freezer until frosted. The spruce julia hartbeck. The spruce julia hartbeck. Serve garnished with the mint sprigs. Fresh mint leaves spearmint maple syrup.
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Pack the glass with crushed ice and top with the bourbon. Fill glass 1 4 full with bourbon. Top each cup with a mint sprig and a straw. 1 55 easy dinner recipes for busy weeknights everybody understands the stuggle of getting dinner on the table after a long day. It wasn t until the second half of the 1800s that americans switched from drinking brandy to whisky and the julep evolved into the cocktail we know today.
Add the bourbon and mint syrup and muddle again. Place the mint leaves and sugar or simple syrup into a julep cup collins glass or double old fashioned glass. Muddle up some mint in a sturdy glass. Fill eight cups or frozen goblets with crushed ice and pour 4 ounces of bourbon and 1 4 cup mint syrup in each. This recipe for the classic mint julep is easy to make.
How to make mint juleps. Pour syrup through a strainer to remove mint leaves. Garnish glass with a mint leaf. How to make mint juleps. Add the bourbon and mint syrup and muddle again.
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Pour syrup through a strainer to remove mint leaves. Proportions can be adjusted depending on each person s sweet tooth.
