Pancake With Caramel Syrup

When the butter is melted add the buttermilk sugar and corn syrup. Brown sugar light corn syrup and heavy cream combine in this easy copycat recipe for caramel pancake syrup like they serve at diners. Continue this process to make the rest of the pancakes.

Camila Farah

My favorite way to top these swedish pancakes is with this caramel syrup from one of my favorite cookbooks our best bites. Combine 1 4 cup melted butter 1 2 cup sugar and 1 4 cup water in heavy large skillet. Mix and bring to a boil in small sauce pan. It s not thick it s more on the runny side but very tasty. Homemade caramel butter syrup.

This is soooo easy to make and a really good syrup if you like the caramel taste. I gave some to a friend and she and her family put a little in their oatmeal each morning great idea for using the leftovers. In a large pot begin by melting the butter. The prep time is approximate. Boil over medium high heat until mixture thickens.

Serve warm with pancakes. For the sticky caramel syrup. Refrigerate leftover syrup and rewarm in microwave to serve. Add cooled melted shortening mix and bake on hot griddle. Beat with mixer on high until light.

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Flip pancake over and cook for another 2 3 minutes or until golden brown. Serve pancakes with butter and sticky caramel syrup. Mix all ingredients except shortening. This came out of my very favorite cookbook where s mom now that i need her. Cut 2 bananas into 1 4 inch thick rounds.

Trust me you ll love this syrup. Trust me you ll love this syrup. Flip pancake over and cook for another 2 3 minutes or until golden brown. Serve warm with pancakes. This is soooo easy to make and a really good syrup if you like the caramel taste.

Cut 2 bananas into 1 4 inch thick rounds. My favorite way to top these swedish pancakes is with this caramel syrup from one of my favorite cookbooks our best bites.