This vegan shepherd s pie is what dinner dreams are made of. Jaye was the one who conceived of it he s great with the savory stuff and he wanted to experiment with chopping up mushrooms super fine and putting them in with the veggie mince to create a really hearty texture. Drain potatoes well and place back in pot then return pot to stove. Meanwhile chop the carrots celery and onion sauté in vegan butter or oil for a few minutes. Divide the filling into the pie dishes and top with the potatotes.
Heat oven to 190c 170c fan gas 5 and bake the pies for 40 45 mins until the top is golden and the filling is heated through. Best served with tomato ketchup as all great shepherd s pies are. Subscribe to get a free ecookbook with our top 25 recipes. Peel chop and boil the potatoes for 10 15 minutes until soft. Over low heat mash potatoes to let the steam escape.
Place the potatoes in a pot cover with cold water and bring to a boil over medium high heat. Vegetarian shepherd s pie with mushrooms carrots peas gravy and baked under creamy mashed potatoes. Jamie s vegan shepherd s pie recipe is a warm and comforting treat. This delicious savoury vegan shepherd s pie freezes very well so make in individual portions if you prefer or freeze the leftovers. Now add butter 1 4 cup milk salt pepper.
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Traditional shepherd s pie contains ground beef which i considered swapping for walnuts a combination of mushrooms and walnuts or lentils. Traditional shepherd s pie contains ground beef which i considered swapping for walnuts a combination of mushrooms and walnuts or lentils. My family wasn t big on casseroles growing up and john and i aren t big on them now but this recipe may be our one exception. Place the potatoes in a pot cover with cold water and bring to a boil over medium high heat. Heat oven to 190c 170c fan gas 5 and bake the pies for 40 45 mins until the top is golden and the filling is heated through.
If making individual pies check after 20 mins. This vegan shepherd s pie is what dinner dreams are made of.