Easy Grilled Shrimp Recipe

I serve this as a main dish but it would make a great appetizer as well says soup loving nicole. Coat the shrimp well with all the ingredients and place in fridge for 30 minutes to let all the flavors penetrate the shrimp. This grilled garlic and herb shrimp recipe is very easy if you can just walk out into the backyard and pick a handful of your own fresh green sprigs.

Camila Farah

Make sure shrimp is shelled and deveined and placed in a ziplock bag with all the other ingredients. Seasoned jumbo shrimp grilled and served with a homemade grilled salsa. Drizzle with olive oil and lemon juice. In a large bowl toss shrimp with garlic paste until evenly coated. In a small bowl crush the garlic with the salt.

When you want a quick easy dinner nothing can beat shrimp to the table. However these are so amazingly delicious if you don t have a garden then do splurge and buy a bunch of all the herbs. Sprinkle paprika garlic powder onion powder oregano basil salt pepper and cayenne pepper over shrimp. Mix in cayenne pepper and paprika and then stir in olive oil and lemon juice to form a paste. The other dishes in your dinner need to be ready when the grill is because the shrimp will only take about 4 minutes.

The shrimp marinate in a tasty combination of flavors while the grill is preheating. Instructions place the shrimp into a large mixing bowl. A light brushing of olive oil on the grill might be a good idea. The shrimp marinate in a tasty combination of flavors while the grill is preheating. When you want a quick easy dinner nothing can beat shrimp to the table.

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A light brushing of olive oil on the grill might be a good idea. Make sure shrimp is shelled and deveined and placed in a ziplock bag with all the other ingredients.