Fresh zucchini baked with butter cheddar cheese and eggs with a buttery cracker crumb topping. You can even serve this for brunch along with scrambled eggs. Transfer the zucchini squash mixture into the prepared 2 quart baking dish. Place zucchini mixture into a 2 quart baking dish. Melt butter and mix in cheddar cheese sour cream salt paprika and chives.
Transfer to a greased 8 in. Cut off ends and slice in halves lengthwise. 4 45 stars 53 ratings. Salt carrots sour cream ritz crackers yellow squash french fried onions and 5 more zucchini squash casserole turnips 2 tangerines sea salt freshly ground black pepper half and half sweet onion and 11 more. No one will turn down the greens once they taste this ultra cheesy perfectly melty broccoli casserole topped with just the right amount of ritz cracker crunch.
Bake for 30 minutes and enjoy. This is a delicious recipe to make for an easy side dish to go along with grilled chicken. Bake in a preheated oven at 400 degrees for about 20 25 minutes until golden brown on top. This is one zucchini recipe nobody turns down. Looking for the perfect broccoli cheese casserole look no more.
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Top with remaining cracker cheddar mixture. This is simple homey and so delicious just like a good casserole should be. Fresh zucchini baked with butter cheddar cheese and eggs with a buttery cracker crumb topping. Sprinkle with cereal mixture. Sprinkle the cracker crumbs over top of casserole.
Place in single layer in buttered casserole dish. Cheesy zucchini casserole is full of garden fresh zucchini baked in a delicious creamy cheese sauce. Cook and stir 10 12 minutes or until crisp tender. Cheesy zucchini casserole is a comfort food classic made with garden fresh zucchini plenty of cheese and a buttery crisp cracker topping. Drizzle over cereal and toss to coat.
This sour cream zucchini can easily be doubled or tripled to serve a bigger crowd. Cheesy zucchini casserole ii cheesy zucchini casserole ii. In a separate small bowl combine the crushed crackers with the remaining 1 tablespoon of melted butter. In a microwave melt remaining butter. This sour cream zucchini can easily be doubled or tripled to serve a bigger crowd.
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In a separate small bowl combine the crushed crackers with the remaining 1 tablespoon of melted butter. Transfer to a greased 8 in. Fresh zucchini baked with butter cheddar cheese and eggs with a buttery cracker crumb topping.